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Free-flow champagne and a seafood feast spread spanning four hours on a Sunday probably sounds like a dream for many of Hong Kong&#8217;s epicureans. Now, thanks to&nbsp;Bostonian Seafood and Grill,&nbsp;that dream has now become a reality.
<img decoding="async" loading="lazy" class="size-full wp-image-46216 aligncenter" src="//www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong.jpg" alt="Bostonian" width="700" height="466" srcset="https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong.jpg 700w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-200x133.jpg 200w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-421x280.jpg 421w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-120x80.jpg 120w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-500x333.jpg 500w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-400x266.jpg 400w, https://www.gafencushop.com/wp-content/uploads/2019/06/Bostonian-Seafood-Grill-Restaurant-Dining-Hong-Kong-600x399.jpg 600w" sizes="(max-width: 700px) 100vw, 700px" />
Indeed, the stylish eatery – located in the basement of&nbsp;&nbsp;<a href="http://www.langhamhotels.com/en/the-langham/hong-kong/">The Langham, Hong Kong</a>&nbsp;– has launched its all-new four-hour interactive brunch with free-flow&nbsp;Perrier-Jouët champagne, featuring signature seafood towers piled high with imported oysters, Alaskan crab legs, prawns and jade whelks. If that weren&#8217;t enough to convince you to forego wearing your belt, the buffet also includes a gin and wasabi-marinated salmon bar, along with cheese, cold cuts and salad stations.
Following the delicious platters, guests are invited to order a main course from the restaurant&#8217;s three-choice made-to-order menu of either&nbsp;Black Agnus Beef Tenderloin (6oz),&nbsp;Whiskey Marinated Tasmanian Organic Salmon&nbsp;or&nbsp;Barsley Risotto with Porcini and Black Truffle, before making their way over to the dessert buffet, which is chock-full of sweet-tooth delights.
Those worried about finding a sitter needn&#8217;t worry as&nbsp;Bostonian is equipped with a children&#8217;s area filled with activities and toys, allowing for the whole family to be swept away in the brunch spirit.
For reservations and enquiries, please call 2132 7898 or email&nbsp;<a href="mailto:tlhkg.bostonian@langhamhotels.com">tlhkg.bostonian@langhamhotels.com</a>.

Seafood Sunday: Bostonian introduces new seafood-champagne brunch

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Seafood Sunday: Bostonian introduces new seafood-champagne brunch