Carna Lore: Beef brilliance and reverence shine equally at Carna by Dario Cecchini, the famed butcher of Tuscany
Cabinet Of Curiosities: The Regent’s Qura Bar is a sensory odyssey blending rare spirits, French plates and mesmerising views
Ankoma Chameleon: Intimate bistro meets refined izakaya at the fine-dining counter manned by local chef Frankie Wong